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Fusilli, Tomato Sauce, Mushroom Pasta

Quick meal
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Course: Main Course
Cuisine: Italian
Ingredients

Ingredients
  

  • 1 whole Shallot diced
  • 2 cloves Garlic minced
  • 1 tbsp olive oil
  • ½ pound Mushrooms sliced
  • 12-16 onces Fusilli past al dente
  • Pasta sauce warmed
  • Fresh basil julienne
  • Hot peppers fresh or dry, optional